A chef-driven neighborhood restaurant serving up pinchos, thin-crust pizzas, delicious pasta made from scratch, and more. The menu includes gluten free, vegetarian and vegan dishes. Watch for new menu features, specials and happy hour every day. Try the squash rigatoni and the pear and Brie pizza with a beautifully balanced cocktail. Don't leave without trying one of the desserts. Limited free guest parking is available onsite upon registering your vehicle plate number inside the restaurant.