Pie Junkie’s menu is a pie lover’s paradise, handmade from scratch, using only the finest ingredients, slow-cooked in small batches, poured into an all-butter crust. Savoury options to try are the Julia Child’s Beef Bourguignon, or a Steak, Stout and Gruyere PiA pie lover’s paradise, handmade from scratch, using only the finest ingredients, slow-cooked in small batches, and poured into an all-butter crust. Savoury options to try are the vegetarian Mushroom Wellington, the classic Tourtière Pie - a French-Canadian favourite, or the festive Turkey Dinner Pie with homemade cranberry sauce on the bottom, a mix of white and dark turkey meat, stuffing with vegetables and herbs, rich gravy and topped with their famous all-butter pastry. If you are looking at the Sweet Pie options, try their Duo Chocolate Santa Face, Duo Chocolate Melted Snowman, silky-smooth Lemon Custard Pie, or one of their holiday shortbread cookies that melt in your mouth. Their pies change often to keep up with local, seasonal ingredients. At Pie Junkie, there's a pie for every palate. And for a nostalgic twist, try their TV dinners!e made with Canmore Brewery Stout and Gruyere cheese, or a vegetarian Cauliflower, Potato and Cheddar Pie. If you are looking at the Sweet Pie options, try their Classic Apple Pie, or Coconut Cream Pie with mounds of freshly whipped cream on top, or a sweet and tangy Raspberry Cheesecake Pie or the refreshing treat of Key Lime Pie. Their pies change often as the ingredients are as local as possible, with seasonal ingredients. At Pie Junkie, there's a pie for every palate. And for a nostalgic twist, don't miss out on their TV dinners!